| Typ |
RÖDA VINER |
| Land |
Italien |
| Region |
Toscana |
| Producent |
Marchesi Antinori |
| Pris |
1399 kr |
| Senast ändrad |
2011-12-26 08:09 |
| Säljstart |
2009-04-01 |
| |
| Betyg 50-100 |
| Wine Spectator |
96 |
| Parker (WA) |
96 |
| Tanzer (IWC) |
89 |
| Livets Goda (LG) |
- |
| Cellartracker |
- |
| |
| Noteringar: |
| 2009-03-25 12:42 |
IWC: By Ian D'Agata
Stephen Tanzer's International Wine Cellar, July/August 2007, Issue #133
(Antinori Solaia) ($170; cabernet sauvignon, sangiovese and cabernet franc) Very saturated dark ruby, almost black. Intense bell pepper slaps you across the face, with aromas of dark cherry, cigar box and underbrush following. Dense, highly concentrated and intensely flavored, with harmonious acidity framing the sweet black fruit and black pepper flavors, and little of the bell pepper character showing on the palate. Finishes long, with very silky tannins. But the green pepper aroma is neither typical nor endearing in what is usually one of Italy's greatest wines. Perhaps I have caught this at an awkward stage. . (Chateau Ste. Michelle Estates, Woodinville, WA) 89? points |
|
| 2009-03-25 12:42 |
WS: Shows beautiful, complex aromas of flowers, currant and Christmas cake. Full-bodied, chewy and powerful. Cabernet Sauvignon, Sangiovese and Cabernet Franc. Best after 2010. 5,835 cases made. –JS |
|
| 2009-03-25 12:42 |
WA: The 2004 Solaia is breathtaking, as it so often is. Soaring aromatics lead to a sweet, layered expression of dark fruit. The wine possesses super clarity and precision with a gorgeous inner tension that carries all the way through to the long finish. The tannins remain incredibly finessed and silky. This is a more restrained, elegant style than the full-throttle 2001. 2004 is the first vintage in which the component wines were aged separately, rather than together, as had been the custom in previous vintages. Anticipated maturity: 2012-2024. |
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