| 2008-07-25 12:03 |
WA: The 2006 Bishop was sourced from 60-year-old vines and aged for 14 months in used French and American oak. Purple/black in color, it has an expressive nose of cedar, smoke, game, bacon, and blueberry. On the palate this medium to full-bodied wine is tightly wound but has all the right stuff. There are tons of ripe fruit and silky tannin, excellent balance and a long finish, but the wine will need 8-10 years to fully display its personality. It will easily last through 2036. Hats off to Ben Glaetzer for producing an extraordinary portfolio!
The renowned winemaker, Ben Glaetzer, sources all of his fruit for this label from the Ebenezer district in the northern Barossa. Many knowledgeable experts cite this sub-region as the finest in the Valley.
Importer: Ben Hammerschlag, Epicurean Wines, Seattle, WA; www.glaetzer.com |
| 2008-07-25 12:04 |
IWC: By Josh Raynolds
Stephen Tanzer's International Wine Cellar, Jul/Aug 08
($40; 100% shiraz) Deep ruby. Black raspberry, cherry and fresh flowers on the nose, with an undercurrent of exotic spices. Palate-coating red and dark berry flavors are enlivened by tangy minerality. Combines depth with vivacity, finishing with excellent lift, clarity and spicy persistence. I really like this wine's verve. 92 points |