| Typ |
Rött vin |
| Land |
Frankrike |
| Region |
Bordeaux, Saint-Emilion, Saint-Emilion Premier Grand Cru Classé |
| Producent |
|
| Pris |
675 kr |
| Senast ändrad |
2012-03-11 08:08 |
| Säljstart |
2008-10-15 |
| |
| Betyg 50-100 |
| Wine Spectator |
92 |
| Parker (WA) |
94 |
| Tanzer (IWC) |
92 |
| Livets Goda (LG) |
- |
| Cellartracker |
- |
| |
| Noteringar: |
| 2008-10-09 10:38 |
WS: Offers aromas of blackberry, coffee and tar, with a full body, silky tannins and a blackberry, mineral and light vanilla aftertaste. Balanced, refined and pretty. Best after 2014. 5,830 cases made. –JS |
|
| 2008-10-09 10:39 |
WA: The bottled 2005 Beau Sejour Becot confirms that this is the finest effort from this estate in the thirty years I have been covering Bordeaux. A classic blend of 70% Merlot, 24% Cabernet Franc, and 6% Cabernet Sauvignon, it is an intense, full-bodied St.-Emilion revealing notes of espresso roast, chocolate, blackberries, licorice, and truffles. With sweet but noticeable tannins, good acidity, and a powerful, long finish, this textbook St.-Emilion cuts a swath between the modern school of winemaking and the traditionalists. Anticipated maturity: 2015-2030+. |
|
| 2008-10-09 10:39 |
IWC:
By Stephen Tanzer
Stephen Tanzer's International Wine Cellar, May/June 2008, Issue #138
(Chateau Beau-Sejour Becot Saint Emilion) ($95-$135) Good ruby-red. Very ripe but lively aromas of kirsch, licorice, bitter chocolate, nuts and violet. Dense and sweet but vibrant, with a medicinal reserve and terrific grip to the superripe fruit and bitter chocolate flavors. Wonderfully rich, pliant wine with late-arriving tannins and a terrific spine for a slow evolution in bottle. Much more tightly wound today than the Becot family's La Gomerie, but there's plenty of fat fruit lurking. 92 points |
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