| 2008-10-30 22:52 |
WS: Shows impressive concentration of blackberry, fresh herb and roses on the nose. Full-bodied, with soft, silky tannins and a long, rich finish. Cabernet Sauvignon, Merlot and Cabernet Franc. Best after 2011. 2,750 cases made. –JS |
| 2008-10-30 22:52 |
WA: The entry-level 2005 Sondraia is 65% Cabernet Sauvignon, 25% Merlot and 10% Cabernet Franc aged in French oak. It is a generous, full-bodied wine with attractive dark fruit, leather, spices, roasted coffee beans and chocolate. Made in an ample, sweet style, it offers excellent balance and well-integrated tannins, but is also somewhat forward, which suggests it will offer its best drinking over the relative near term. Anticipated maturity: 2008-2011.
New wineries in Maremma seem to be springing up continually, but Poggio al Tesoro is surely one of the most promising. Owned by importer Leonardo LoCascio and Veneto producer Marilisa Allegrini, Poggio al Tesoro has quickly established itself as a property to watch. This year I was once again impressed by the estate’s Dedicato a Walter. I am told a new Syrah vineyard is in the works as well.
A Leonardo Lo Cascio Selection, Winebow, Montvale, NJ; tel. (201) 445-0620 |